Homemade burgers

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Homemade burgers. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Homemade burgers is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. Homemade burgers is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Homemade burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Homemade burgers is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Homemade burgers estimated approx 1h30mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Homemade burgers using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Homemade burgers:

1. 400 g lean mince beef (muscle food)
2. salt, ground:pepper, nutmeg, ginger, paprika, thyme, garlic
3. 1 big brown onion chopped small
4. 1 egg
5. Sunflower oil for cooking
6. 4 Emmental slices
7. Mayonnaise and Sriracha sauce
8. Baby leaf lettuce
9. 2 Ogorki / gherkins / pickles sliced
10. 2 Salad tomatoes sliced
11. 1 Caramelised onion. Use one onion finely sliced plus soy sauce
12. 4 brioche burger buns

Instructions to make to make Homemade burgers

1. In a bowl work the mince with a wooden spoon.
   Add onion plus 1 tsp of each spices.
   Add the egg to bind.
   Let it rest in the fridge for an hour +
2. Caramelise the onion in a small frying pan on low heat.
   Turn once then add soy sauce and let it caramelise. It will take time but worth it ! Salt and pepper to taste.
3. Form 4 big patties.
4. Cook in sunflower oil.
   Let it rest on kitchen roll to remove the oil excess.
   Add the cheese slices for them to melt.
5. Warm up the brioche buns in the oven.
6. Sauce: mix mayo and Sriracha.
7. Build your burger and enjoy.
   I do not have a photo finish. I'll add one the next time I make them.

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So that's going to wrap this up with this exceptional food Recipe of Ultimate Homemade burgers. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!