Cottage pie

Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Cottage pie. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cottage pie is one of the most popular of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Cottage pie is something that I have loved my whole life.

Many things affect the quality of taste from Cottage pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cottage pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cottage pie is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cottage pie estimated approx 1hr 30 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Cottage pie using 20 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Cottage pie:

1. Filling
2. 1 onion diced
3. 1 carrot diced
4. 3 cloves garlic minced
5. 750 g minced beef
6. 1 tbsp tomato puree
7. 4 tbsp Worcestershire sauce
8. 1 tbsp garlic purée
9. 1 tbsp red wine vinegar
10. 1 tsp ketchup
11. 1 tsp bbq sauce
12. 1 tbsp mixed herbs
13. 400 ml beefstock
14. Mash potato topping
15. 1 kg potatoes
16. 200 ml whole milk
17. Butter
18. 1 tbsp garlic puree
19. 150 g cheddar cheese
20. Salt and pepper

Instructions to make to make Cottage pie

1. Sweat onions and carrot in a pan then add the mince and brown it
2. Add the garlic, tomato purée and remaining ingredients apart from the stock and bring together
3. Cover with the stock and simmer for 40 minutes until reduced and thick
4. Meanwhile, boil the potatoes, mash them with butter and gradually add the milk, cheese and garlic, keep mashing until smooth and then season.
5. Spoon the potato on top of the meat, run across with a fork. Sprinkle with herbs and put in a preheated over @ 180c for 20-25 mins or until golden.

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So that's going to wrap this up with this special food Easiest Way to Make Homemade Cottage pie. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!