Cake with meringue buttercream frosting & Fondant flowers

Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Cake with meringue buttercream frosting & Fondant flowers. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Cake with meringue buttercream frosting & Fondant flowers is one of the most popular of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. Cake with meringue buttercream frosting & Fondant flowers is something which I have loved my whole life.

Many things affect the quality of taste from Cake with meringue buttercream frosting & Fondant flowers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake with meringue buttercream frosting & Fondant flowers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake with meringue buttercream frosting & Fondant flowers is Decorate 1 cake. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake with meringue buttercream frosting & Fondant flowers estimated approx 15 to 20 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Cake with meringue buttercream frosting & Fondant flowers using 2 ingredients and 5 steps. Here is how you cook that.

This cake is special....I made for my daughter...she passed her 10th with 70%.. #emoji

Ingredients and spices that need to be Make ready to make Cake with meringue buttercream frosting & Fondant flowers:

1. Meringue buttercream::::1 egg white,2 bars of unsalted butter,1/2cup sugar,1 tsp vanilla essence and water
2. Sunflowers.....Fondant (sugar paste) some tools and flower cutters

Instructions to make to make Cake with meringue buttercream frosting & Fondant flowers

1. Take a bowl,now pour in 1 egg white then add in sugar and whisk....meanwhile boil water in a vessel in which it can hold the bowl,now whisk egg
2. Now put the bowl above the boiling water,and whisk well till sugar melts and all combined,when done...now whisk it 10 mins continuously till pic 3
3. Now cut butter into small pieces....keep whisk and adding butter till you get this consistency(pic2)now add in vanilla essence and it's ready...can store it for week(remove from fridge and keep it in room temperature)
4. I use this frosting many times on my cake....specialy to make beautiful flowers.for Fondant flowers you need some Fondant...
5. Flower cutter..ball tool to flatten and give shape to petals and decorate your cake.Please subscribe my #youtube blog Tanvi.s 25 yummy food blog.

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So that is going to wrap it up with this special food Steps to Prepare Ultimate Cake with meringue buttercream frosting & Fondant flowers. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!